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Achieving an FCR of 1.6 and ADG of 70 g in Broilers: An Analysis of 8 Decisive Factors In broiler farming, FCR and ADG are two technical indicators that directly affect the economic performance of each production cycle. Farms that manage these two indicators well usually gain an advantage in feed costs, rearing time, and … Read moreBroiler FCR 1.6 and ADG 70g: How to Achieve It
Financial Analysis of a 1,000-Sow Pig Farm: DCF, IRR & Risk Scenarios Editorial note: The figures in this article are for reference only and are intended to illustrate the methodology. They are compiled from practical industry estimates and are not official statistics from the Ministry of Agriculture and Environment, the State Bank of Vietnam, or … Read morePig Farm Financial Analysis: DCF, IRR and Risk Scenarios
Native Specialty Pigs: Brand Development and Premium Market Strategy While industrial livestock farming increasingly dominates in terms of output, Vietnam’s native pig breeds are attracting attention in a different direction: their production volume may be limited, but they offer distinctive value. Muong Khuong pigs, Tap Na pigs, and other local black pig breeds may find … Read moreNative Specialty Pigs: Brand and Premium Market Strategy
Building an Antibiotic-Free Pork Chain from Farm to Supermarket Pork is a common source of protein in Vietnamese meals, but concerns about antibiotic residues and supply chain transparency are increasingly influencing the purchasing decisions of urban consumers. In this context, the antibiotic-free pork supply chain model is no longer just a niche premium trend. It … Read moreAntibiotic-Free Pork Chain: From Farm to Supermarket
The Search for ASF-Resistant Pig Breeds: CRISPR Research, Genetic Selection, and Realistic Progress Toward 2026 African swine fever (ASF) has become one of the most persistent threats to the global pig industry since its major outbreaks in Asia during 2018–2019. ASF causes high mortality, spreads quickly, and creates major losses for both industrial farms and … Read moreASF-Resistant Pig Breeds: CRISPR and Genetic Progress 2026
Chelated Minerals vs. Inorganic Minerals: When Is It Worth Paying More? Livestock producers often face a very practical question: chelated minerals are usually more expensive than inorganic minerals, so are they really worth the extra cost? The answer is not always “yes” or “no.” It depends on the animal species, production stage, diet composition, and … Read moreChelated vs Inorganic Minerals: When Are They Worth It?
Heat-Stress Nutrition for Dairy Cows: Adjusting Summer Rations in Vietnam Summer in Vietnam is not only a challenge for farmers. It is also a particularly challenging physiological period for dairy cows. When both temperature and humidity rise, dairy cows — especially imported high-yielding breeds or crossbred Holstein Friesian cows with a high proportion of Holstein … Read moreHeat-Stress Nutrition for Dairy Cows: Summer Ration Tips
Nutrition for Hyperprolific Sows (16+ Piglets per Litter): Overcoming Milk Production and Body Condition Recovery Challenges When a sow can farrow 16 or more piglets per litter, this is not only a genetic achievement. It also creates a major nutritional demand that many farms may not be fully prepared for. Insufficient milk production, rapid loss … Read moreHyperprolific Sow Nutrition: Milk Production and Recovery
On-Site PCR in 90 Minutes: Portable Devices, Accuracy, and Real-World Costs When a pig on a farm shows abnormal symptoms, the waiting time for test results can directly affect disease-control decisions. Sending samples to a traditional laboratory can take around 24–72 hours to receive results, depending on transport distance, sample intake procedures, the type of … Read moreOn-Site PCR for Farms: Devices, Accuracy and Costs
Emerging Livestock Diseases in 2026: Recognition, Surveillance, and Early Response Vietnam’s pig farming sector is facing an increasingly complex reality. In addition to familiar diseases such as African swine fever and foot-and-mouth disease, several emerging pathogens are being closely monitored by experts because they may pose risks to pig farming in the region. One important … Read moreEmerging Livestock Diseases: Recognition and Early Response